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Welcome
at the “Kaffee Haus”Enjoy great food in a cozy atmosphere in our “European Style” Restaurant where Lily, Uwe and the Team
are looking forward to see you!
If
you would like to have breakfast with great omelets, our unique “Farmer’s Breakfast” Plates, fresh hand-squeezed
Orange or Grapefruit Juice, original “Belgium” Waffles or you feel like having some local Mexican Specialties
such as Chilaquiles, Machaca or “Huevos Rancheros” than come and see us.Enjoy all this with
an excellent cup of strong Mexican Coffee or one of our Espresso Creations!!And for Lunch we could
prepare you a fresh Salad or Sandwich, all served with our homemade Bread or you can pick from one of our daily Specials which
we offer from Tuesday to Saturday.Did I mentioned our “KAFFEE HAUS” BURGER???No …, then maybe you should try it next time you visit
us! Let me tell you, it is definitely not the average “Meat Patty”! It is MUCH better than
that.
We
also offer a selection of pastries, i.e. Apple Walnut-, Cherry Coconut- or Banana Chocolate Cakes, Triple Chocolate Brownies
or a variety of Cookies and more, baked fresh every day!Another specialty from us: HOMEMADE
APPLESTRUDEL WITH VANILLA SAUCECrisp thin dough wrapped around fresh Apples, Cinnamon, Raisins, Almonds and a
touch of Butter baked to a golden brown, served with warm Vanilla Sauce!
Sooo , now that we got your attention and even maybe made you
hungry , come and visit us!!!!We are located on your way to the Old Port here in Puerto Penasco, Mexico and we
are open as follows:
Monday to Saturday 7.30 am to 4 pmSunday 7.30 am to 2 pm
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Lunch Specials for the Week of 01/30/2012-02/03/2012Monday “CHICKEN CARBONARA”
109.00A creamy Egg - Parmesan Sauce topped with crispy Bacon, tossed
with Fettuccine Pasta served with Chicken Brochette and sprinkled with Parsley, ”Haus” Salad and fresh BreadTuesday RISOTTO“ABRUZZO” $115.00Creamy red Risotto with sundried Tomato,
green Peppers, served with sautéed Chicken Sausage, Rosemary Mushrooms and grilled Asparagus, “Haus” Salad
and fresh Foccachia Bread Wednesday PASTA
“STROGANOFF” $109.00 Chicken
Breast Strips cooked in a creamy White Wine Sauce with fresh Mushrooms and a dollop of Sour Cream, served with Butter Egg
Noodles, fresh Parsley, “Haus” Salad and fresh Walnut Rye BreadThursday CHICKEN
“MARSALA” $115.00 Sautéed Chicken Breasts in a creamy
Sauce of fresh Mushrooms, Lemon and Marsala Wine, served with Mashed Potato and green Beans, “Haus” Salad and
fresh BreadFriday PANINI
“PESCATORE” $95.00Grilled Roast Onion Foccachia topped with Apple and smokedTuna Spread, Tomato, Red
Pepper, Spinach and Goat Cheese served with “Haus” Salad For
Takeout Order please call 388-1065!! Thank you!!!Buen Provecho!
Guten Appetit! Enjoy!
Especiales para la comida del día 01/30/2012 –
02/03/2012Lunes “POLLO CARBONARA” $109.00Una Salsa rica de Huevo y Parmesano, cubierto con crujiente de Tocino ahumado, servido
sobre Pasta “Fettucine”, Brochetas de Pechuga de Pollo, Perejil fresco, Ensalada de la Casa
y Pan frescoMartes RISOTTO
“ABRUZZO” $115.00Risoteó
rojo cremoso con Tomates secos y Pimientos verdes, servido con Salchicha de Pollo salteada, Champiñones con Romero
Y Espárragos a la Parilla, Ensalada de la Casa y Pan FoccachiaMiércoles
PASTA STROGANOFF” $109.00 Pechuga de Pollo cocinada en una Salsa de Vino Blanco, Crema y Champiñones fresco, con
un toque de Crema Agria, mezclado con Pasta “Egg Noodles” y Perejil, Ensalada de la Casa y Pan de NuezJueves POLLO "MARSALA” $115.00Pechuga de Pollo salteadas con una Salsa de Champiñones, Vino de Marsala y Limón Amarillo,
Puré de Papas y Ejote con Perejil y Mantequilla, Ensalada de la casa y Pan FrescoViernes PANINI “PESCATORE” $95.00Pan Foccachia con Cebolla a la Parilla relleno de Ensalada de Atún
Ahumado con Manzana, Tomate, Pimiento Rojo, Espinaca, Queso de Cabra, Ensalada de la Casa El Número de Teléfono
para llevar: 388-1065!!! Muchas Gracias!!!Buen Provecho!
Guten Appetit! Enjoy!
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